Gardens at
Mathews

A working kitchen garden on an old horse pasture in South Deerfield, Massachusetts, planted to feed ourselves, our friends, and people who do not have enough. This is the season as it actually went: picked, photographed and written down as it happened.

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—, one week at a time

The log

The season, week by week

It starts in early June with a few cuttings of lettuce and does not really get going until July. From there it is week by week: what started, what came in, and what it weighed.

The numbers

What — actually looks like

Who carried itHow many, and what they weighed
First pick of the yearThe date each crop started producing

The pictures

Every photograph, in color

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